Buttercream Icing

I've made this buttercream¬†icing for years, but I wasn't plant based until 2015.¬† Thankfully this recipe was easily adapted to non dairy and IMO tastes identical using plant based butter and milks. I started developing this recipe after many heavy, sometimes bland, and overly sweet tasting batches. I was making wedding cakes at the time … Continue reading Buttercream Icing